Shiitake
fungus OmphalotaceaeLentinula edodes
Also known as: Lentinus edodes, Forest mushroom, Black mushroom
clinical_notes Clinical Summary
Shiitake (Lentinula edodes) is the world's second most cultivated edible mushroom and one of the most thoroughly studied medicinal fungi.
Its signature bioactive lentinan — a triple-helix beta-(1,3)(1,6)-D-glucan — is approved as adjunctive cancer therapy in Japan and China for gastric, colorectal, hepatocellular, and pancreatic cancers.
Lentinan activates macrophages and T-lymphocytes via Dectin-1, CR3, and TLR receptors, enhancing NK cell cytotoxicity and IFN-gamma production.
Eritadenine, a unique sulfur amino acid, inhibits phosphatidylcholine biosynthesis and reduces LDL cholesterol.
Clinical trials support immune modulation and quality-of-life improvement in cancer patients; cardiovascular and hepatoprotective benefits are mechanistically supported with preliminary human data.
Pregnancy Safety
Food-level consumption (cooked shiitake) is a common East Asian dietary staple and presumed safe in pregnancy. Concentrated lentinan extracts and injectable forms have no reproductive safety data — avoid during pregnancy. Default B2.
Lactation Safety
Cooked food consumption likely safe. No data on concentrated lentinan extracts in lactation. Avoid supplemental extract doses.
warning Contraindications
- Shiitake mushroom dermatitis (flagellate dermatitis) (caution)Clinically Proven
- Eosinophilia / GI allergy (caution)Clinically Proven
- Immunosuppressant therapy (transplant patients) (caution)Theoretical
vital_signs Clinical Profile
Primary Indications
- check_circle Cancer (adjunctive; lentinan approved in Japan/China)
- check_circle Immune deficiency
- check_circle Hypercholesterolaemia / dyslipidaemia
- check_circle Hypertension
- check_circle Hepatitis (antiviral preclinical)
- check_circle Atherosclerosis prevention
- check_circle Gut dysbiosis / prebiotic support
- check_circle Liver disease
Therapeutic Actions
System Affinities
- check_circle immune system
- check_circle cardiovascular system
- check_circle liver
- check_circle gastrointestinal tract
labs Active Constituents
Lentinan — beta-(1,3)(1,6)-D-glucan
Eritadenine
Beta-D-glucans
Polysaccharides
Ergosterol
Vitamin B2, B12, D2
Alpha-Tocopherol
Oleic and linoleic acids
Ergothioneine
Conjugated linolenic acid
Phenolic compounds
psychiatry Mycology
Convex to broadly umbonate cap 5-20 cm, dark brown to tan with cracked, fibrous scales; white close gills (free to adnexed); firm fibrous stipe 3-10 cm with cottony partial veil ring (annulus); grows in clusters on hardwood logs.
Dead and decaying hardwood logs, primarily oak (Quercus), chestnut (Castanea), beech (Fagus), and hornbeam (Carpinus). Commercially cultivated on hardwood sawdust blocks.
Native to East Asia (China, Japan, Korea). Now cultivated globally; second most commercially produced mushroom worldwide after button mushroom.
fruiting body
White
Commercially cultivated on hardwood sawdust blocks or traditional log cultivation. Fruiting body strongly preferred over mycelium-on-grain — lentinan exists in fruiting body as triple-helix conformation critical for biological activity. UV exposure during cultivation dramatically increases vitamin D2 content. Mycelium-on-grain products are lower in lentinan and eritadenine.
Shiitake is distinctive (cracked dark cap, partial veil ring) and rarely misidentified by experienced foragers. In wild, inexperienced foragers could confuse with some Galerina species (deadly — contain amatoxins) — cap texture, habitat, and gill attachment differ markedly. Commercial product adulteration: verify lentinan content.
history_edu Traditional Use
Traditional Chinese Medicine (TCM)
香菇 (Xiang Gu)
Traditional Uses Across Healing Systems
While many herbs lack controlled clinical trials, centuries of traditional practice across cultures provide valuable insight into their therapeutic applications.
Tonify Qi and Blood, benefit Stomach, treat fatigue and weakness, expel Wind-Cold
Used as a food-medicine for over 1,000 years. Known as Xiang Gu (fragrant mushroom) or Hua Gu (flower mushroom). Consumed in therapeutic broths for longevity and post-illness recovery.
Dietary cancer adjunct; immune support; cholesterol management
Lentinan approved as adjunct therapy in Japanese oncology. Widely used in both food and supplement form for longevity and cardiovascular health.
spa Parts Used
fruiting body
- Cancer adjuvant
- Immune modulation
- Hypercholesterolaemia
- Hepatoprotection
- Cardiovascular support
Hot-water extraction for lentinan. Triple-helix conformation of lentinan is critical for activity — maintained in fruiting body extracts but potentially lost in mycelium products. Dual extraction not essential as key bioactives are water-soluble. UV exposure of fresh mushrooms dramatically increases vitamin D2 content.
shield Safety
Contraindications — Evidence Basis
Shiitake mushroom dermatitis (flagellate dermatitis)
Consumption of raw or partially cooked shiitake can cause flagellate dermatitis — a characteristic whip-mark skin eruption due to lentinan in incompletely cooked mushroom. Fully cooking shiitake prevents this reaction.
Eosinophilia / GI allergy
Case reports of eosinophilia and GI symptoms after ingestion. IgE-mediated sensitisation possible. Assess in atopic patients before therapeutic dosing.
Immunosuppressant therapy (transplant patients)
Lentinan is immunostimulatory; theoretical antagonism of calcineurin inhibitors or corticosteroids. No clinical studies confirming this interaction.
Monitoring Parameters
Monitor during use, especially with prolonged or high-dose therapy.
Liver function tests (ALT, AST)
Baseline and at 3 months with extract useCholesterol panel (LDL, HDL, triglycerides)
Baseline and every 6 monthsSkin assessment
First 2 weeks of useToxicity
No significant toxicity at food/therapeutic supplement doses. Flagellate dermatitis from raw/undercooked mushroom is the main adverse event. Injectable lentinan associated with transient nausea, diarrhoea, and ALT elevation in clinical trials.
Flagellate (whip-mark) dermatitis, GI eosinophilia, hypersensitivity pneumonitis (inhalation of spores). Transient hepatic enzyme elevation with IV lentinan.
For dermatitis: topical steroids, antihistamines, discontinue raw shiitake. For occupational pneumonitis: remove from exposure. Ensure mushrooms are fully cooked before consumption.
Adverse Effects
CYP Metabolism
Lentinan undergoes hepatic metabolism via CYP2D6 and CYP2C9 (pharmacokinetic studies; PMC8308413). In vitro data suggest possible CYP1A enzyme inhibition by shiitake extracts. Clinical significance at standard oral supplement doses uncertain. Theoretical caution with narrow therapeutic index CYP2D6 substrates (codeine, tamoxifen, metoprolol) at high lentinan doses.
swap_horiz Interactions
Immunosuppressants (Cyclosporine, Tacrolimus, Azathioprine, Mycophenolate Mofetil)
Class: Immunosuppressant
Lentinan (shiitake beta-glucan) and other shiitake polysaccharides activate macrophages, NK cells, and T-lymphocytes via Dectin-1 signalling, and stimulate pro-inflammatory cytokines including IL-2, TNF-alpha, and IFN-gamma. This immunostimulatory effect directly opposes immunosuppressive therapy used in organ transplant recipients and autoimmune diseases, potentially reducing drug efficacy and risking organ rejection or autoimmune flare.
Strongly advise organ transplant recipients and patients on immunosuppressive therapy to avoid shiitake supplements (particularly high-dose lentinan preparations). Educate patients that culinary amounts of shiitake mushroom are likely safe, but concentrated supplements are not. If lentinan is used concurrently, monitor immunosuppressant drug levels, graft function, and signs of rejection.
CYP1A2 Substrates (Theophylline, Clozapine, Olanzapine, Caffeine, Fluvoxamine)
Class: CYP1A2 Substrate
Lentinan has been shown in rat studies using cocktail probe drug methodology to suppress hepatic CYP1A2 expression at both constitutive and inducible levels via TNF-alpha production and NF-kappaB activation. Suppression of CYP1A2 reduces the metabolic clearance of CYP1A2 substrates, potentially elevating plasma drug concentrations and risk of toxicity. Intravenous lentinan produces more pronounced effects than oral forms; oral supplemental doses require monitoring.
Monitor patients taking narrow therapeutic index CYP1A2 substrates (theophylline, clozapine) who are using shiitake supplements, especially high-dose or lentinan-standardized products. Watch for signs of increased drug exposure: theophylline toxicity (tachycardia, tremor, seizure) or clozapine toxicity (sedation, hypotension). The clinical significance of oral shiitake at culinary doses is likely low.
Warfarin / Anticoagulants (Heparin, Apixaban, Rivaroxaban)
Class: Anticoagulant
Shiitake contains lenthionine (organosulfur compound) and eritadenine, which have antiplatelet activity and may inhibit fibrinogen binding to platelet glycoprotein IIb/IIIa. The lentinan fraction has additionally been reported to have anticoagulant properties in pharmacokinetic studies. Additive bleeding risk with warfarin and other anticoagulants is pharmacodynamically plausible.
Advise patients on warfarin or other anticoagulants to inform their prescriber about shiitake supplement use. Monitor INR when starting or stopping high-dose shiitake supplementation. Discontinue shiitake at least 2 weeks before elective surgery. Culinary amounts are unlikely to be clinically significant.
Chemotherapy Agents (Cisplatin, Fluorouracil, Doxorubicin, Tegafur)
Class: Antineoplastic
Lentinan has been used as an adjuvant immunotherapy with chemotherapy in Japan since the 1980s for gastric and colorectal cancer. It enhances antitumor cytotoxic effects by activating NK cells and macrophages, increasing IL-2 and IFN-gamma production, and augmenting T-cell activity. This combined immunochemotherapy approach may improve treatment outcomes but also modulate immune-mediated chemotherapy toxicity profiles.
Coordinate with the oncologist before patients start shiitake supplements during active chemotherapy. While lentinan as pharmaceutical-grade IV preparation has established adjuvant use, oral shiitake supplements have not been standardized for this purpose. Monitor for altered bone marrow recovery and infection risk. Do not substitute lentinan for established chemotherapy regimens.
Antidiabetic Agents (Insulin, Metformin, Glipizide, Glyburide)
Class: Antidiabetic
Shiitake polysaccharides and eritadenine improve insulin sensitivity and reduce blood glucose in animal models of diabetes via GLUT4 upregulation and inhibition of hepatic glucose output. Dietary shiitake consumption has been shown to reduce body weight and blood lipids in experimental studies. Additive hypoglycaemic effect when combined with antidiabetic medications could increase the risk of hypoglycaemia.
Advise diabetic patients using high-dose shiitake extracts to monitor blood glucose more frequently. Clinical significance is likely low at typical dietary or supplemental doses. Greatest risk is with insulin or sulfonylureas. Educate patients on signs of hypoglycaemia.
Antiplatelet Agents (Aspirin, Clopidogrel, Ticagrelor, Prasugrel, Dipyridamole)
Class: Antiplatelet
Lentinan and other polysaccharide fractions of Lentinula edodes inhibit ADP-induced and arachidonic acid-induced platelet aggregation in vitro, demonstrated in comparative screening of eight edible mushrooms. Eritadenine may further contribute antiplatelet properties. Combined use with antiplatelet medications increases the risk of additive platelet inhibition and prolonged bleeding time.
Monitor for signs of unusual bruising, prolonged wound bleeding, or petechiae. Instruct patients to discontinue shiitake supplements 7-14 days before elective surgery. Exercise heightened caution in patients on dual antiplatelet therapy. Report any unexpected bleeding events to the prescribing clinician.
Antihypertensive Agents (ACE Inhibitors, Calcium Channel Blockers, Beta-Blockers, ARBs)
Class: Antihypertensive
Eritadenine (3,4-dihydroxy-L-alpha-(beta-3,4-dihydroxystyryl)propionic acid), a unique sulphur-containing amino acid in shiitake, has documented antihypertensive effects in spontaneously hypertensive rats (SHR), producing sustained blood pressure reduction by inhibiting hepatic S-adenosylhomocysteine hydrolase and modulating renin-angiotensin-aldosterone activity. When combined with antihypertensive medications, additive hypotensive effects may occur.
Monitor blood pressure when shiitake supplementation is initiated in patients taking antihypertensives. Unexplained dizziness, lightheadedness, or syncope may indicate excessive blood pressure lowering. Standard culinary amounts of shiitake are unlikely to be clinically significant, but high-dose extracts warrant monitoring.
Statins (Atorvastatin, Simvastatin, Lovastatin, Pravastatin, Rosuvastatin)
Class: Antilipemic
Eritadenine in shiitake inhibits S-adenosylhomocysteine hydrolase, reducing plasma cholesterol via a mechanism distinct from HMG-CoA reductase inhibition. This complementary pathway produces additive LDL and total cholesterol reduction when combined with statins. While pharmacokinetic statin interactions are minimal at standard doses, the additive pharmacodynamic effect provides enhanced lipid control.
Monitor lipid panels when initiating shiitake supplements with statin therapy. The additive cholesterol-lowering effect is generally beneficial. Watch for myopathy symptoms (muscle pain, weakness) and elevated creatine kinase, particularly at high extract doses. No statin dose adjustment typically needed but document supplementation.
Antiretroviral Agents (Zidovudine, Tenofovir, Lopinavir/Ritonavir, Efavirenz, Dolutegravir)
Class: Antiretroviral
Shiitake lentinan has been studied as adjunctive therapy in HIV-positive patients, stimulating CD4+ T-cell function and NK cell activity. When used alongside antiretroviral therapy (ART), immune reconstitution inflammatory syndrome (IRIS) is a potential concern — the sudden immune activation from lentinan combined with virus suppression by ART may trigger paradoxical inflammatory reactions in latent pathogens. Additionally, lentinan metabolism via CYP2D6 and CYP2C9 could theoretically alter plasma levels of co-administered antiretrovirals.
HIV patients considering shiitake lentinan supplementation should discuss this with their HIV specialist before initiation. Use with particular caution in patients who are newly starting ART (highest IRIS risk). Monitor CD4 counts and viral load. Watch for signs of IRIS: fever, lymphadenopathy, worsening respiratory symptoms, or neurological changes after ART initiation.
Corticosteroids (Prednisone, Dexamethasone, Methylprednisolone, Betamethasone, Budesonide)
Class: Corticosteroid / Immunosuppressant
Lentinan and shiitake polysaccharides stimulate macrophage activation, natural killer cell cytotoxicity, and production of inflammatory cytokines (interferon-gamma, IL-1, IL-2, TNF-alpha). These immunostimulatory effects are pharmacodynamically opposite to the broad immunosuppression exerted by systemic corticosteroids, potentially reducing their anti-inflammatory or immunosuppressive therapeutic effect in patients with autoimmune conditions, organ transplants, or asthma.
Patients on systemic corticosteroids for autoimmune disease, organ transplantation, or inflammatory conditions should avoid high-dose shiitake or lentinan extracts without clinician oversight. Risk of reduced corticosteroid efficacy and disease flare. Standard dietary consumption is unlikely to be clinically significant, but medicinal-dose extracts and lentinan injections warrant caution.
hub Combinations
Synergistic pairings can enhance therapeutic outcomes, while knowing suitable substitutes helps when specific herbs are unavailable or contraindicated.
No combination data available yet.
science Studies
Efficacy of Lentinula edodes Mycelia Extract on Chemotherapy-Related Taste Disorders in Pancreatic Cancer Patients
RCTThis randomised controlled trial in pancreatic cancer patients receiving gemcitabine-based chemotherapy evaluated whether AHCC® (Active Hexose Correlated Compound), a standardised shiitake mycelia extract, could reduce taste disorders and anemia incidence. Patients were randomised to receive placebo or AHCC® supplementation during chemotherapy cycles and evaluated for taste disorder incidence, severity, and nutritional parameters. AHCC® treatment was associated with a lower incidence of grade 2 or higher taste disorders compared to placebo, suggesting a protective effect on chemosensory function during chemotherapy. The findings support a potential role for L. edodes mycelia extract in improving quality of life and nutritional status in cancer patients undergoing cytotoxic treatment.
Effects of Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), Bars on Lipid and Antioxidant Profiles in Individuals with Borderline High Cholesterol: A Double-Blind Randomized Clinical Trial
RCTThis double-blind, randomised, placebo-controlled trial enrolled 68 individuals with borderline high cholesterol and/or triglycerides in Brazil to assess the effects of L. edodes food bars consumed over 66 days. The intervention group (n=36) showed a significant 10% reduction in triglycerides compared to placebo at 66 days (P=0.0352). Oxidative stress biomarkers improved in the shiitake group, with increased reduced glutathione and decreased lipid peroxidation products, suggesting meaningful antioxidant benefit. No significant changes in total cholesterol or LDL were detected, but the improvement in redox status positions L. edodes as a potential adjuvant in dyslipidemia prevention. Contact dermatitis occurred in approximately 10% of participants, highlighting a relevant safety consideration.
medication Dosing
hot_water_extract
1-3 g standardised fruiting body extract per day (lentinan-standardised)
1-2x/day with meals
Standard immune support dose. Clinical trials for cancer adjuvant used lentinan at 1-10 mg IV; oral superfine dispersed lentinan at 1-2 g/day. Fruiting body extract preferred. Avoid mycelium-on-grain products.
powder
5-10 g dried fruiting body powder per day
divided doses with meals
Whole fruiting body powder — lower lentinan concentration but full phytochemical spectrum including eritadenine and ergothioneine. Common culinary therapeutic dose. Ensure fully cooked if using whole mushroom.
decoction
10-15 g dried mushroom per 500 mL, simmered 20-30 min
1-2x/day
Traditional TCM preparation (Xiang Gu decoction). Solubilises lentinan and other polysaccharides. Eritadenine also water-soluble and captured. Suitable for long-term daily tonification.
Disclaimer: This information is largely AI-generated and reviewed by human experts at Evara Health. It is intended for educational and clinical reference purposes only and should not replace professional medical advice.
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